At Dwyer’s Pub Scotch Club, Bonding Over Love of Whiskey – and Wings

Dec. 5, 2018

Somewhere in the temperate, seaside country of Scotland, Geoff Boulden’s own barrel of young Scotch Whiskey is aging.

The barrel, which holds 280 bottles of whiskey, won’t be ready for 10 years. But his friends at the Dwyer’s Pub Scotch Club bought a share of it to drink when it’s ready – in a decade.

“So we all have a reason to live,” Boulden said.

That’s a good incentive if you’ve spent one Sunday a month for the past eight years testing, discussing and learning about whiskey.
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